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From the pristine lagoons to the lush jungles, Plantation Isle of Fiji is an ode to the beauty of the Fiji islands. This delicious rum is made using traditional techniques and local Fijian sugar cane which benefits from one of the purest waters on earth and from a volcanic soil, resulting in a high-quality sugar cane.
The nose is intense, starting with molasses and pear before becoming fruitier with apple, banana, gooseberry, and spicier with nutmeg and vanilla, with a hint of smoke at the end. The palate is rich and round, it follows the nose with vanilla fudge, honey, ginger, and fruity notes of prune and coconut.