Spring Bay

Tasmanian Gin 700mL

Spring Bay Tasmanian Gin 700mL is available in a single bottle. This gin is triple distilled, giving it an ultra-smooth flavour despite the higher than normal ABV. It's made with 11 botanicals, including 3 local botanicals (Native Bush Pepper, Lemon Myrtle, Tasmanian Wattleseed). The botanicals are steeped for 24 to 48 hours, then additional Juniper and Liquorice Root are vapour infused in the neck of our copper pot still to give a traditional Juniper flavour at the front of the palate through to a sweet liquorice finish. Nose: Immediate sweet floral notes of juniper, liquorice and spice. Palate: From a bright and sweet juniper opening, the flavours build across the palate to include perfumed floral notes, bright citrus and a crescendo culminating in a big, warm and comforting glow of star anise and liquorice root. Finish: A round smooth mouthfeel from this oily spirit gives way to a fine clean finish of liquorice and spice. Get your Spring Bay Tasmanian Gin 700mL today!