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With mouth-watering aromas of strawberry, grapefruit and soft hints of lemon peel, the consistent follow through to the palate portrays further notes of strawberry with flavours of citrus and red apple. Our Pinot Noir Rosé exhibits medium acidity with a textural creamy finish.
Hirsch Hill estate wines are produced with 100% estate grown and hand harvested fruit, offering a unique taste of the northern end of the Yarra Valley regions. Now, more than ever, it’s so important to support local Victorian producers. Please pick up a bottle from around the state & help us to help them.
16/2/2022Pale pink in the glass. Cool-fruited on the nose, just-ripe cherry, nettles and spice. Red-fruit driven on the palate, acidity is twangy and there's some phenolic grip rounding it out