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Aperol spritz is slightly sweet but still has that distinctive and refreshing bitter herbal finish that is much loved in Italian spirits. And it looks enticing, thanks to its striking orange hue. Best of all, it's a cinch to make. Fill a tumbler with ice, pour in three parts brut or extra-dry prosecco, a splash of soda, then two parts Aperol. Garnish with a slice of blood orange and ta da a great aperitif.
It’s official: everyone you know loves to sip on an Aperol Spritz. Trust us, it’s true. Sometime in the last year (or last couple of years … Read more