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Caol Ila has remained undiscovered by many but has become much-prized by malts lovers across the world. Nestled in a hidden cove near Port Askaig the isolated distillery built by Hector Henderson in 1846 has a rich heritage of producing fine malt whisky.The nose is fresh, herbal and smoky. On the palate, oily, cigar leaves, smoked ham and hickory. The finish is long, peppery, spicy warmth, smoke.
Having been awarded Double Gold in 2016 at the San Francisco World Spirits Competition, Coal Ila is the ideal gift for any distinguished whisky enthusiasts. The ultimate Islay malt, Caol Ila is considered by experts to be the perfect entry point into the world of peaty malt whiskies.