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Bright, fresh, and beautifully balanced, Angove Organic Rosé is a certified organic wine crafted from Shiraz grapes with a splash of Sauvignon Blanc, grown in South Australia’s Riverland region. Pale salmon pink in colour, it offers aromas of cherry, watermelon, and blueberry, with crisp red berry flavours and a clean, refreshing finish. Ideal with grilled seafood or spicy Asian dishes.
Angove Family Winemakers is Australia’s leading organic winery, with over five generations of winemaking heritage. Every wine in the Angove Organic range is sustainably grown, vegan friendly, and made with minimal preservatives—delivering clean, vibrant flavour without compromise. Produced without synthetic chemicals and bottled using lightweight, recyclable packaging, Angove Organic wines are better for you and better for the planet.
Certified Organic | Vegan Friendly | Award-Winning | Sustainably Made
Awards: SILVER | Riverland Wine Show 2024 SILVER | Inline Wine Show 2024
16/10/2019Vibrant, ripe cherries and raspberries drive this bright, pale-pink wine. A mix of just-ripe red berries glide across the palate. Acidity is amplified. Built to be enjoyed this summer
*Wine Rank: #58 of 96 - 2019 Rosés from South Australia