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The emphasis is on careful vineyard practices along with hand picking and gentle winemaking techniques all contribute to this fresh, flavoursome and complete style. The naturally zesty melon cool climate Chardonnay is softened through some extended development time on yeast lees in tank, and completed with the inclusion of 10% in the final blend, of a small French oak barrel fermented portion – producing a clean full flavoured style with a soft textured finish.
16/12/2025Lifted aromas of melon, stone fruit, pineapple and yogurt. Full-flavoured, peachy and creamy, with a smart drive of acidity and drying phenolics keeping the shape
*Wine Rank: #158 of 198 - 2023 Chardonnay from Victoria