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COLOUR Clear straw; a delicate and fine mousse. NOSE • Awash with florals – an exotic mix of white petals immediately ascend – wafts of lily, chamomile and seringat immediately come to mind. • Propelled by a fine mousse even more botanic scents are liberated/eluted - Oranger du Mexique (Mexican orange blossom, not unlike lemon-tree flowers) and Yuzu Orange Citrus. • Familial notes of roasted nut, vanillin pod and custard-apple remain in the very-quickly emptied glass. • A subliminal tussle between disparate aromatic dispositions - fresh, forward and flirtaceous vs. delicate, assured and measured. You decide! PALATE A bonanza of flavours – instantly reminding of a just-baked Tarte au Citron meringuée – that ideally afford so many palate descriptors that often remain elusive. Not here. • And yet subtle derivatives of raspberry pastille, nougat and vanillin bean pod still manage to cautiously circle. • Lively. Assorted sherberts coupled with tingling acidity enhance and define. An array of citrus exemplars prance across the palate – clean and pure, without any bitterness from zest. • Gentle, ethereal, no rough edges. Complete, assured.
10/2/2025The entry-level NV Champagne born of the Penfolds partnership with Champagne house Thiénot. Light-mid straw colour; straightforward but pleasantly savoury bouquet with a touch of bruised apple; palate crisp and near-dry with good freshness, Parsnippy flavour of iintensity and balance, albeit seeming quite young and straightforward. (45% pinot noir, 35% meunier, 20% chardonnay)
*Wine Rank: #222 of 290 - NV Sparkling whites from Champagne