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Vasse Felix, Margaret River's founding wine estate, was established by Dr Thomas Brendan Cullity in 1967. Among his first plantings were Cabernet Sauvignon and Malbec vines, from which he produced the estate’s first red wine. The Tom Cullity descends from these original vines and represents the pinnacle of Vasse Felix.
Light maroon with a purple tinge. A very pointed and pristine perfume with immense complexity. Lively fruit from this vintage is preserved precisely. The oak and savoury complexity is intricately interwoven yet the immense power of the fruit, while delicate, is brimming with character.
Notes of red currant, cranberry jam and raspberry pips give way to agar, gravel, a hint of peppermint tree, mushroom and bark. The palate is vibrant with mouth-watering cranberry freshness and while light, is juicy, precise and balanced with remarkable fine grained tannins. Long cassis and cherry pip flavoured tannins create a dry and fine finish. A significant Cabernet of uniquely delicate proportions.
15/9/2025Violets and dark berries on the nose, with a touch of regional nori/seaweed; reserved and intense, taut and quietly powerful with concentrated flavour and a juicy mid-palate. Full-fisted grip to finish. An elegant and beautifully proportioned wine. (87% cabernet sauvignon, 13% malbec. 18 months in French oak, 65% new)
*Wine Rank: #3 of 42 - 2022 Cabernet Sauvignon blends from Margaret River
Vintage2022
Wine Rank3*
5 out of 5 star rating
Stuart Knox
5/1/2026Medium-deep ruby red with a wonderfully fragrant nose of blackberry, nori and cedar shavings. The palate is awash with intensity, ripe black fruits with hints of anise, bay leaf and nori combining in harmony. A firm grip of tannins builds as it drives along, keeping the flow focused and providing appealing tension to the incredibly long finish. Still very youthful but already showing wonderfully
*Wine Rank: #3 of 42 - 2022 Cabernet Sauvignon blends from Margaret River